EMBLA Nordic Food Awards 2022 - Pétur Pétursson is nominated for Jökla cream liqueur
The next EMBLA Food Awards will be held in Oslo June 20th 2022
We in the Jökla team are so happy to go to Oslo and meet all the other participants. There are a total of 7 categories competing.
Pétur is competing to Nordic Food Entrepreneur that goes to a person, a company or an organization, who has developed a new method which is built on food artisan tradition and has broad appeal and market potential.
EMBLA, the Nordic Food Awards, creates visibility for Nordic food and the innovative people behind it, both in the Nordic countries and internationally. The purpose of EMBLA is to strengthen the knowledge of Nordic food.
The Nordic Farmer’s Council, NBC, is responsible for EMBLA Food Awards with the support from the Nordic Council of Ministers.
You can read about all the participants here : https://emblafoodaward.com/category/nordic-food-enterneur/